
Lalocura Tobala
Lalocura Tobala is a single-varietal mezcal from the Lalocura distillery in Santa Catarina Minas, Oaxaca ā made from 100% Tobala, the prized wild mountain agave, using ancestral clay-pot distillation by Eduardo Ćngeles CarreƱo.
Lalocura is one of the most respected producers in Santa Catarina Minas, the Oaxacan town known for its ancestral clay-pot distillation tradition. Tobala is the most prized of the wild agaves used in mezcal production ā a small mountain-grown variety that takes longer to mature than Espadin and yields significantly less spirit per piƱa. Made using stone-and-clay ovens, copper-and-clay stills, and rigorously traditional methods.
Specs
- Brand: Lalocura
- Style: Single-Varietal Mezcal ā 100% Tobala
- Distillation: Ancestral clay-pot distillation
- Producer: Eduardo Ćngeles CarreƱo
- Origin: Santa Catarina Minas, Oaxaca, Mexico
- Size: 750ml
Browse all mezcal at Wooden Cork.
Lalocura Tobala is a single-varietal mezcal from the Lalocura distillery in Santa Catarina Minas, Oaxaca ā made from 100% Tobala, the prized wild mountain agave, using ancestral clay-pot distillation by Eduardo Ćngeles CarreƱo.
Lalocura is one of the most respected producers in Santa Catarina Minas, the Oaxacan town known for its ancestral clay-pot distillation tradition. Tobala is the most prized of the wild agaves used in mezcal production ā a small mountain-grown variety that takes longer to mature than Espadin and yields significantly less spirit per piƱa. Made using stone-and-clay ovens, copper-and-clay stills, and rigorously traditional methods.
Specs
- Brand: Lalocura
- Style: Single-Varietal Mezcal ā 100% Tobala
- Distillation: Ancestral clay-pot distillation
- Producer: Eduardo Ćngeles CarreƱo
- Origin: Santa Catarina Minas, Oaxaca, Mexico
- Size: 750ml
Browse all mezcal at Wooden Cork.
Original: $161.99
-65%$161.99
$56.70Description
Lalocura Tobala is a single-varietal mezcal from the Lalocura distillery in Santa Catarina Minas, Oaxaca ā made from 100% Tobala, the prized wild mountain agave, using ancestral clay-pot distillation by Eduardo Ćngeles CarreƱo.
Lalocura is one of the most respected producers in Santa Catarina Minas, the Oaxacan town known for its ancestral clay-pot distillation tradition. Tobala is the most prized of the wild agaves used in mezcal production ā a small mountain-grown variety that takes longer to mature than Espadin and yields significantly less spirit per piƱa. Made using stone-and-clay ovens, copper-and-clay stills, and rigorously traditional methods.
Specs
- Brand: Lalocura
- Style: Single-Varietal Mezcal ā 100% Tobala
- Distillation: Ancestral clay-pot distillation
- Producer: Eduardo Ćngeles CarreƱo
- Origin: Santa Catarina Minas, Oaxaca, Mexico
- Size: 750ml
Browse all mezcal at Wooden Cork.













