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Lalocura Tobala

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Lalocura Tobala

Lalocura Tobala is a single-varietal mezcal from the Lalocura distillery in Santa Catarina Minas, Oaxaca — made from 100% Tobala, the prized wild mountain agave, using ancestral clay-pot distillation by Eduardo Ɓngeles CarreƱo.

Lalocura is one of the most respected producers in Santa Catarina Minas, the Oaxacan town known for its ancestral clay-pot distillation tradition. Tobala is the most prized of the wild agaves used in mezcal production — a small mountain-grown variety that takes longer to mature than Espadin and yields significantly less spirit per piƱa. Made using stone-and-clay ovens, copper-and-clay stills, and rigorously traditional methods.

Specs

  • Brand: Lalocura
  • Style: Single-Varietal Mezcal — 100% Tobala
  • Distillation: Ancestral clay-pot distillation
  • Producer: Eduardo Ɓngeles CarreƱo
  • Origin: Santa Catarina Minas, Oaxaca, Mexico
  • Size: 750ml

Browse all mezcal at Wooden Cork.

Lalocura Tobala is a single-varietal mezcal from the Lalocura distillery in Santa Catarina Minas, Oaxaca — made from 100% Tobala, the prized wild mountain agave, using ancestral clay-pot distillation by Eduardo Ɓngeles CarreƱo.

Lalocura is one of the most respected producers in Santa Catarina Minas, the Oaxacan town known for its ancestral clay-pot distillation tradition. Tobala is the most prized of the wild agaves used in mezcal production — a small mountain-grown variety that takes longer to mature than Espadin and yields significantly less spirit per piƱa. Made using stone-and-clay ovens, copper-and-clay stills, and rigorously traditional methods.

Specs

  • Brand: Lalocura
  • Style: Single-Varietal Mezcal — 100% Tobala
  • Distillation: Ancestral clay-pot distillation
  • Producer: Eduardo Ɓngeles CarreƱo
  • Origin: Santa Catarina Minas, Oaxaca, Mexico
  • Size: 750ml

Browse all mezcal at Wooden Cork.

$56.70

Original: $161.99

-65%
Lalocura Tobala—

$161.99

$56.70

Description

Lalocura Tobala is a single-varietal mezcal from the Lalocura distillery in Santa Catarina Minas, Oaxaca — made from 100% Tobala, the prized wild mountain agave, using ancestral clay-pot distillation by Eduardo Ɓngeles CarreƱo.

Lalocura is one of the most respected producers in Santa Catarina Minas, the Oaxacan town known for its ancestral clay-pot distillation tradition. Tobala is the most prized of the wild agaves used in mezcal production — a small mountain-grown variety that takes longer to mature than Espadin and yields significantly less spirit per piƱa. Made using stone-and-clay ovens, copper-and-clay stills, and rigorously traditional methods.

Specs

  • Brand: Lalocura
  • Style: Single-Varietal Mezcal — 100% Tobala
  • Distillation: Ancestral clay-pot distillation
  • Producer: Eduardo Ɓngeles CarreƱo
  • Origin: Santa Catarina Minas, Oaxaca, Mexico
  • Size: 750ml

Browse all mezcal at Wooden Cork.