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Gantous & Abou Raad Arak

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Gantous & Abou Raad Arak

Gantous & Abou Raad Arak is a traditional Lebanese anise spirit — crafted from just three ingredients: grape spirit, aniseeds, and water, for a clean and bright character.

Similar in spirit to ouzo and pastis, this arak is a staple of Lebanese culture, prized for its distinctive aroma and clean anise flavor. When mixed with water it produces the classic milky clouding; the traditional serve is one part arak to two parts water, with ice, alongside mezze.

Specs

  • Style: Arak (anise spirit)
  • Origin: Lebanon
  • Ingredients: Grape spirit, aniseeds, water
  • Size: 750ml

Browse more arak at Wooden Cork.

Frequently Asked Questions

  • What is it made from? Just three ingredients: grape spirit, aniseeds, and water.
  • How do you serve it? One part arak to two parts water, with ice — it turns milky-white — alongside mezze.

Gantous & Abou Raad Arak is a traditional Lebanese anise spirit — crafted from just three ingredients: grape spirit, aniseeds, and water, for a clean and bright character.

Similar in spirit to ouzo and pastis, this arak is a staple of Lebanese culture, prized for its distinctive aroma and clean anise flavor. When mixed with water it produces the classic milky clouding; the traditional serve is one part arak to two parts water, with ice, alongside mezze.

Specs

  • Style: Arak (anise spirit)
  • Origin: Lebanon
  • Ingredients: Grape spirit, aniseeds, water
  • Size: 750ml

Browse more arak at Wooden Cork.

Frequently Asked Questions

  • What is it made from? Just three ingredients: grape spirit, aniseeds, and water.
  • How do you serve it? One part arak to two parts water, with ice — it turns milky-white — alongside mezze.
$34.99
Gantous & Abou Raad Arak—
$34.99

Description

Gantous & Abou Raad Arak is a traditional Lebanese anise spirit — crafted from just three ingredients: grape spirit, aniseeds, and water, for a clean and bright character.

Similar in spirit to ouzo and pastis, this arak is a staple of Lebanese culture, prized for its distinctive aroma and clean anise flavor. When mixed with water it produces the classic milky clouding; the traditional serve is one part arak to two parts water, with ice, alongside mezze.

Specs

  • Style: Arak (anise spirit)
  • Origin: Lebanon
  • Ingredients: Grape spirit, aniseeds, water
  • Size: 750ml

Browse more arak at Wooden Cork.

Frequently Asked Questions

  • What is it made from? Just three ingredients: grape spirit, aniseeds, and water.
  • How do you serve it? One part arak to two parts water, with ice — it turns milky-white — alongside mezze.