G4 Blanco Tequila
G4 Blanco is the additive-free flagship blanco from El Pandillo distillery in Jesús MarÃa, Jalisco — Felipe Camarena's highland tequila built from estate Blue Weber agave, crushed with both roller mill and the mechanical tahona known as "Frankenstein," and bottled at 80 proof (40% ABV).
El Pandillo is one of the most respected highland distilleries in the additive-free movement. Felipe Camarena cooks agave in custom stone ovens, ferments with proprietary natural yeasts passed down from his grandfather, and distills in small copper pot stills. The standard 80-proof Blanco is the most approachable expression of that traditional process — creamy and spicy texture, cooked-agave depth, and the distinctive highland minerality the distillery is known for. (Looking for the higher-proof version? See G4 Tequila Blanco 108 High Proof.)
Tasting Notes
- Nose: Cooked agave, cinnamon, tangerine, vanilla, and a wet-stone minerality
- Palate: Creamy and spicy — cooked agave, red hots, and citrus
- Finish: Sweet ripe fruit and green pepper with a lingering agave warmth
Specs
- Distillery: El Pandillo, Jesús MarÃa, Jalisco (highlands)
- Distiller: Felipe Camarena
- Agave: 100% Blue Weber, highland
- Style: Blanco Tequila, additive-free
- Crushing: Roller mill + tahona
- Proof: 80 (40% ABV)
- Size: 750ml
Browse all tequila at Wooden Cork.
Frequently Asked Questions
Is G4 Blanco additive-free?
Yes — G4 is produced additive-free at El Pandillo by Felipe Camarena, using natural proprietary yeasts, stone-oven cooking, tahona and roller-mill crushing, and copper pot still distillation.
What's the difference between G4 Blanco and G4 108 High Proof?
This is the standard 80-proof (40% ABV) Blanco. G4 also offers a separate 108-proof (54% ABV) high-proof Blanco that delivers more intensity from the same traditional production. Order online with fast shipping.
G4 Blanco is the additive-free flagship blanco from El Pandillo distillery in Jesús MarÃa, Jalisco — Felipe Camarena's highland tequila built from estate Blue Weber agave, crushed with both roller mill and the mechanical tahona known as "Frankenstein," and bottled at 80 proof (40% ABV).
El Pandillo is one of the most respected highland distilleries in the additive-free movement. Felipe Camarena cooks agave in custom stone ovens, ferments with proprietary natural yeasts passed down from his grandfather, and distills in small copper pot stills. The standard 80-proof Blanco is the most approachable expression of that traditional process — creamy and spicy texture, cooked-agave depth, and the distinctive highland minerality the distillery is known for. (Looking for the higher-proof version? See G4 Tequila Blanco 108 High Proof.)
Tasting Notes
- Nose: Cooked agave, cinnamon, tangerine, vanilla, and a wet-stone minerality
- Palate: Creamy and spicy — cooked agave, red hots, and citrus
- Finish: Sweet ripe fruit and green pepper with a lingering agave warmth
Specs
- Distillery: El Pandillo, Jesús MarÃa, Jalisco (highlands)
- Distiller: Felipe Camarena
- Agave: 100% Blue Weber, highland
- Style: Blanco Tequila, additive-free
- Crushing: Roller mill + tahona
- Proof: 80 (40% ABV)
- Size: 750ml
Browse all tequila at Wooden Cork.
Frequently Asked Questions
Is G4 Blanco additive-free?
Yes — G4 is produced additive-free at El Pandillo by Felipe Camarena, using natural proprietary yeasts, stone-oven cooking, tahona and roller-mill crushing, and copper pot still distillation.
What's the difference between G4 Blanco and G4 108 High Proof?
This is the standard 80-proof (40% ABV) Blanco. G4 also offers a separate 108-proof (54% ABV) high-proof Blanco that delivers more intensity from the same traditional production. Order online with fast shipping.
Original: $34.99
-65%$34.99
$12.25Description
G4 Blanco is the additive-free flagship blanco from El Pandillo distillery in Jesús MarÃa, Jalisco — Felipe Camarena's highland tequila built from estate Blue Weber agave, crushed with both roller mill and the mechanical tahona known as "Frankenstein," and bottled at 80 proof (40% ABV).
El Pandillo is one of the most respected highland distilleries in the additive-free movement. Felipe Camarena cooks agave in custom stone ovens, ferments with proprietary natural yeasts passed down from his grandfather, and distills in small copper pot stills. The standard 80-proof Blanco is the most approachable expression of that traditional process — creamy and spicy texture, cooked-agave depth, and the distinctive highland minerality the distillery is known for. (Looking for the higher-proof version? See G4 Tequila Blanco 108 High Proof.)
Tasting Notes
- Nose: Cooked agave, cinnamon, tangerine, vanilla, and a wet-stone minerality
- Palate: Creamy and spicy — cooked agave, red hots, and citrus
- Finish: Sweet ripe fruit and green pepper with a lingering agave warmth
Specs
- Distillery: El Pandillo, Jesús MarÃa, Jalisco (highlands)
- Distiller: Felipe Camarena
- Agave: 100% Blue Weber, highland
- Style: Blanco Tequila, additive-free
- Crushing: Roller mill + tahona
- Proof: 80 (40% ABV)
- Size: 750ml
Browse all tequila at Wooden Cork.
Frequently Asked Questions
Is G4 Blanco additive-free?
Yes — G4 is produced additive-free at El Pandillo by Felipe Camarena, using natural proprietary yeasts, stone-oven cooking, tahona and roller-mill crushing, and copper pot still distillation.
What's the difference between G4 Blanco and G4 108 High Proof?
This is the standard 80-proof (40% ABV) Blanco. G4 also offers a separate 108-proof (54% ABV) high-proof Blanco that delivers more intensity from the same traditional production. Order online with fast shipping.
