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Briottet Crème de Framboise Raspberry Liqueur 700mL

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Briottet Crème de Framboise Raspberry Liqueur 700mL

Briottet Crème de Framboise captures ripe raspberry in the classic Dijon crème style — from the family house making fruit liqueurs since 1836.

Edmond Briottet's Dijon maison is best known for benchmark crème de cassis, and its framboise applies the same approach to raspberries: real fruit, generous concentration, and balanced sweetness. At 18% ABV it is the bartender's raspberry — a bar-spoon transforms champagne into a kir impérial, and it deepens sours, spritzes, and dessert pours.

Tasting Notes

Intense fresh raspberry — jammy and bright at once — with balanced sweetness and a clean fruit finish. A little goes a long way in sparkling wine and cocktails.

Specs

  • Producer: Edmond Briottet, Dijon, France (est. 1836)
  • Style: Crème de Framboise (Raspberry Liqueur)
  • ABV: 18% (36 proof)
  • Size: 700mL

Browse more liqueurs at Wooden Cork.

Frequently Asked Questions

What is crème de framboise?
A French raspberry liqueur in the Dijon crème tradition — fruit-dense and sweet, designed to flavor cocktails and sparkling wine.

What drinks use raspberry liqueur?
The kir impérial (with champagne) is the classic; it also brightens sours, spritzes, lemonades, and dessert builds.

Who is Briottet?
A family liqueur house in Dijon operating since 1836, renowned for crème de cassis and a wide range of fruit crèmes.

Briottet Crème de Framboise captures ripe raspberry in the classic Dijon crème style — from the family house making fruit liqueurs since 1836.

Edmond Briottet's Dijon maison is best known for benchmark crème de cassis, and its framboise applies the same approach to raspberries: real fruit, generous concentration, and balanced sweetness. At 18% ABV it is the bartender's raspberry — a bar-spoon transforms champagne into a kir impérial, and it deepens sours, spritzes, and dessert pours.

Tasting Notes

Intense fresh raspberry — jammy and bright at once — with balanced sweetness and a clean fruit finish. A little goes a long way in sparkling wine and cocktails.

Specs

  • Producer: Edmond Briottet, Dijon, France (est. 1836)
  • Style: Crème de Framboise (Raspberry Liqueur)
  • ABV: 18% (36 proof)
  • Size: 700mL

Browse more liqueurs at Wooden Cork.

Frequently Asked Questions

What is crème de framboise?
A French raspberry liqueur in the Dijon crème tradition — fruit-dense and sweet, designed to flavor cocktails and sparkling wine.

What drinks use raspberry liqueur?
The kir impérial (with champagne) is the classic; it also brightens sours, spritzes, lemonades, and dessert builds.

Who is Briottet?
A family liqueur house in Dijon operating since 1836, renowned for crème de cassis and a wide range of fruit crèmes.

$13.65

Original: $38.99

-65%
Briottet Crème de Framboise Raspberry Liqueur 700mL

$38.99

$13.65

Description

Briottet Crème de Framboise captures ripe raspberry in the classic Dijon crème style — from the family house making fruit liqueurs since 1836.

Edmond Briottet's Dijon maison is best known for benchmark crème de cassis, and its framboise applies the same approach to raspberries: real fruit, generous concentration, and balanced sweetness. At 18% ABV it is the bartender's raspberry — a bar-spoon transforms champagne into a kir impérial, and it deepens sours, spritzes, and dessert pours.

Tasting Notes

Intense fresh raspberry — jammy and bright at once — with balanced sweetness and a clean fruit finish. A little goes a long way in sparkling wine and cocktails.

Specs

  • Producer: Edmond Briottet, Dijon, France (est. 1836)
  • Style: Crème de Framboise (Raspberry Liqueur)
  • ABV: 18% (36 proof)
  • Size: 700mL

Browse more liqueurs at Wooden Cork.

Frequently Asked Questions

What is crème de framboise?
A French raspberry liqueur in the Dijon crème tradition — fruit-dense and sweet, designed to flavor cocktails and sparkling wine.

What drinks use raspberry liqueur?
The kir impérial (with champagne) is the classic; it also brightens sours, spritzes, lemonades, and dessert builds.

Who is Briottet?
A family liqueur house in Dijon operating since 1836, renowned for crème de cassis and a wide range of fruit crèmes.