
Tomintoul 25 Year Old Speyside Glenlivet Single Malt Scotch Whisky 86 Proof
Tomintoul 25 Year Old is the prestige age-stated expression from one of Speyside’s most remote distilleries — Tomintoul in the Livet valley near the Cairngorms, the highest village in the Scottish Highlands, producing a gentle, honeyed, and approachable Speyside single malt from the Glenlivet Valley’s pure mountain water sources.
At 25 years the American oak maturation has produced a whisky of considerable depth and integration for Tomintoul’s characteristically light and gentle style — vanilla, honey, and dried fruit have developed fully while the distillery’s clean, fresh character remains present. Bottled at 43% ABV. Browse all Scotch whisky at Wooden Cork.
Frequently Asked Questions
What is Tomintoul’s style?
Tomintoul is known as the ‘Gentle Dram’ — consistently producing one of the lightest, cleanest, and most approachable Speyside single malts. The mountain water from the Cairngorms and the distillery’s production approach produce a naturally delicate spirit without the heavy oak or sherry influence of some Speyside distilleries.
How does Tomintoul 25 Year compare to the 16 or 21 Year?
Nine and four additional years of American oak maturation respectively produce noticeably more concentration, deeper vanilla and honey integration, and a longer more complex finish. At 25 years the gentle Tomintoul character reaches its most developed and mature form.
Tomintoul 25 Year Old is the prestige age-stated expression from one of Speyside’s most remote distilleries — Tomintoul in the Livet valley near the Cairngorms, the highest village in the Scottish Highlands, producing a gentle, honeyed, and approachable Speyside single malt from the Glenlivet Valley’s pure mountain water sources.
At 25 years the American oak maturation has produced a whisky of considerable depth and integration for Tomintoul’s characteristically light and gentle style — vanilla, honey, and dried fruit have developed fully while the distillery’s clean, fresh character remains present. Bottled at 43% ABV. Browse all Scotch whisky at Wooden Cork.
Frequently Asked Questions
What is Tomintoul’s style?
Tomintoul is known as the ‘Gentle Dram’ — consistently producing one of the lightest, cleanest, and most approachable Speyside single malts. The mountain water from the Cairngorms and the distillery’s production approach produce a naturally delicate spirit without the heavy oak or sherry influence of some Speyside distilleries.
How does Tomintoul 25 Year compare to the 16 or 21 Year?
Nine and four additional years of American oak maturation respectively produce noticeably more concentration, deeper vanilla and honey integration, and a longer more complex finish. At 25 years the gentle Tomintoul character reaches its most developed and mature form.
Original: $1,099.99
-65%$1,099.99
$385.00Description
Tomintoul 25 Year Old is the prestige age-stated expression from one of Speyside’s most remote distilleries — Tomintoul in the Livet valley near the Cairngorms, the highest village in the Scottish Highlands, producing a gentle, honeyed, and approachable Speyside single malt from the Glenlivet Valley’s pure mountain water sources.
At 25 years the American oak maturation has produced a whisky of considerable depth and integration for Tomintoul’s characteristically light and gentle style — vanilla, honey, and dried fruit have developed fully while the distillery’s clean, fresh character remains present. Bottled at 43% ABV. Browse all Scotch whisky at Wooden Cork.
Frequently Asked Questions
What is Tomintoul’s style?
Tomintoul is known as the ‘Gentle Dram’ — consistently producing one of the lightest, cleanest, and most approachable Speyside single malts. The mountain water from the Cairngorms and the distillery’s production approach produce a naturally delicate spirit without the heavy oak or sherry influence of some Speyside distilleries.
How does Tomintoul 25 Year compare to the 16 or 21 Year?
Nine and four additional years of American oak maturation respectively produce noticeably more concentration, deeper vanilla and honey integration, and a longer more complex finish. At 25 years the gentle Tomintoul character reaches its most developed and mature form.














