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Hibiki 21 Year Old Ceramic Peacock Decanter

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Hibiki 21 Year Old Ceramic Peacock Decanter

Hibiki 21 Year Old Ceramic Peacock Decanter is Suntory's 21-year blended Japanese whisky β€” named Best Blended Whisky in the World at the World Whisky Awards 2016 β€” presented in a hand-painted ceramic peacock decanter that represents one of the most distinctive collector presentations in Japanese whisky.

The Hibiki 21 Year draws on malt and grain whiskies aged a minimum of 21 years from Yamazaki, Hakushu, and Chita, matured across multiple cask types including Mizunara Japanese oak. Twenty-one years of maturation across five cask types produces the elegant complexity that earned the World Whisky Awards recognition: dried fruit, orange peel, strawberry jam, and baked apple on the palate, with the Mizunara's characteristic sandalwood and incense threading through the close. The peacock ceramic decanter β€” hand-painted with intricate artisan craftsmanship β€” adds a collector dimension that the standard Hibiki 21 glass bottle doesn't offer. The peacock symbolizes elegance and grace in Japanese aesthetics, an appropriate representation of a whisky at the apex of the standard Hibiki age-stated range.

Tasting Notes

  • Nose: Dried fruit, orange peel, and the multi-cask complexity of 21 years of Suntory maturation
  • Palate: Elegant and complex β€” dried fruit, strawberry jam, baked apple, and subtle Mizunara sandalwood
  • Finish: Smooth and fairly sustained with the Mizunara incense note providing a distinctive Japanese close

Specs

  • Producer: Suntory, Japan
  • Style: Japanese Blended Whisky, Ceramic Decanter Presentation
  • Age: Minimum 21 years
  • Sources: Yamazaki, Hakushu, Chita distilleries
  • Award: Best Blended Whisky in the World β€” World Whisky Awards 2016
  • Presentation: Hand-painted ceramic peacock decanter
  • Size: 750ml

Browse all Japanese whisky at Wooden Cork.

Hibiki 21 Year Old Ceramic Peacock Decanter is Suntory's 21-year blended Japanese whisky β€” named Best Blended Whisky in the World at the World Whisky Awards 2016 β€” presented in a hand-painted ceramic peacock decanter that represents one of the most distinctive collector presentations in Japanese whisky.

The Hibiki 21 Year draws on malt and grain whiskies aged a minimum of 21 years from Yamazaki, Hakushu, and Chita, matured across multiple cask types including Mizunara Japanese oak. Twenty-one years of maturation across five cask types produces the elegant complexity that earned the World Whisky Awards recognition: dried fruit, orange peel, strawberry jam, and baked apple on the palate, with the Mizunara's characteristic sandalwood and incense threading through the close. The peacock ceramic decanter β€” hand-painted with intricate artisan craftsmanship β€” adds a collector dimension that the standard Hibiki 21 glass bottle doesn't offer. The peacock symbolizes elegance and grace in Japanese aesthetics, an appropriate representation of a whisky at the apex of the standard Hibiki age-stated range.

Tasting Notes

  • Nose: Dried fruit, orange peel, and the multi-cask complexity of 21 years of Suntory maturation
  • Palate: Elegant and complex β€” dried fruit, strawberry jam, baked apple, and subtle Mizunara sandalwood
  • Finish: Smooth and fairly sustained with the Mizunara incense note providing a distinctive Japanese close

Specs

  • Producer: Suntory, Japan
  • Style: Japanese Blended Whisky, Ceramic Decanter Presentation
  • Age: Minimum 21 years
  • Sources: Yamazaki, Hakushu, Chita distilleries
  • Award: Best Blended Whisky in the World β€” World Whisky Awards 2016
  • Presentation: Hand-painted ceramic peacock decanter
  • Size: 750ml

Browse all Japanese whisky at Wooden Cork.

$8,999.99
Hibiki 21 Year Old Ceramic Peacock Decanterβ€”
$8,999.99

Description

Hibiki 21 Year Old Ceramic Peacock Decanter is Suntory's 21-year blended Japanese whisky β€” named Best Blended Whisky in the World at the World Whisky Awards 2016 β€” presented in a hand-painted ceramic peacock decanter that represents one of the most distinctive collector presentations in Japanese whisky.

The Hibiki 21 Year draws on malt and grain whiskies aged a minimum of 21 years from Yamazaki, Hakushu, and Chita, matured across multiple cask types including Mizunara Japanese oak. Twenty-one years of maturation across five cask types produces the elegant complexity that earned the World Whisky Awards recognition: dried fruit, orange peel, strawberry jam, and baked apple on the palate, with the Mizunara's characteristic sandalwood and incense threading through the close. The peacock ceramic decanter β€” hand-painted with intricate artisan craftsmanship β€” adds a collector dimension that the standard Hibiki 21 glass bottle doesn't offer. The peacock symbolizes elegance and grace in Japanese aesthetics, an appropriate representation of a whisky at the apex of the standard Hibiki age-stated range.

Tasting Notes

  • Nose: Dried fruit, orange peel, and the multi-cask complexity of 21 years of Suntory maturation
  • Palate: Elegant and complex β€” dried fruit, strawberry jam, baked apple, and subtle Mizunara sandalwood
  • Finish: Smooth and fairly sustained with the Mizunara incense note providing a distinctive Japanese close

Specs

  • Producer: Suntory, Japan
  • Style: Japanese Blended Whisky, Ceramic Decanter Presentation
  • Age: Minimum 21 years
  • Sources: Yamazaki, Hakushu, Chita distilleries
  • Award: Best Blended Whisky in the World β€” World Whisky Awards 2016
  • Presentation: Hand-painted ceramic peacock decanter
  • Size: 750ml

Browse all Japanese whisky at Wooden Cork.