Hello Soju Premium Soju 700mL
Hello Soju Premium Soju is a craft take on Korea's national spirit, bottled at a confident 33% ABV — well above everyday green-bottle strength.
Soju has gone global, and the premium wave brings cleaner distillation and fuller strength to a spirit traditionally shared over Korean barbecue. Hello Soju's flagship sits at 66 proof in a 700mL bottle — roughly double the proof of mass-market soju — making it as comfortable in cocktails as it is poured neat into chilled shot glasses the traditional way.
Tasting Notes
Clean and subtly sweet with a soft rice-like roundness and a smooth, gently warming finish. Serve well chilled in small glasses, or mix into highballs and soju cocktails.
Specs
- Producer: Hello Soju
- Style: Premium Soju
- ABV: 33% (66 proof)
- Size: 700mL
Browse more liqueurs and specialty spirits at Wooden Cork.
Frequently Asked Questions
What is soju?
Soju is Korea's most popular spirit — a clear, clean distillate traditionally served chilled in small glasses and shared at the table.
How is premium soju different?
Premium bottlings like this are typically distilled cleaner and bottled stronger than everyday green-bottle soju — here at 33% ABV versus the usual 16-20%.
How should I serve it?
Chill it well and pour into small glasses the traditional way, or use it as a versatile base in highballs and fruit-forward cocktails.
Hello Soju Premium Soju is a craft take on Korea's national spirit, bottled at a confident 33% ABV — well above everyday green-bottle strength.
Soju has gone global, and the premium wave brings cleaner distillation and fuller strength to a spirit traditionally shared over Korean barbecue. Hello Soju's flagship sits at 66 proof in a 700mL bottle — roughly double the proof of mass-market soju — making it as comfortable in cocktails as it is poured neat into chilled shot glasses the traditional way.
Tasting Notes
Clean and subtly sweet with a soft rice-like roundness and a smooth, gently warming finish. Serve well chilled in small glasses, or mix into highballs and soju cocktails.
Specs
- Producer: Hello Soju
- Style: Premium Soju
- ABV: 33% (66 proof)
- Size: 700mL
Browse more liqueurs and specialty spirits at Wooden Cork.
Frequently Asked Questions
What is soju?
Soju is Korea's most popular spirit — a clear, clean distillate traditionally served chilled in small glasses and shared at the table.
How is premium soju different?
Premium bottlings like this are typically distilled cleaner and bottled stronger than everyday green-bottle soju — here at 33% ABV versus the usual 16-20%.
How should I serve it?
Chill it well and pour into small glasses the traditional way, or use it as a versatile base in highballs and fruit-forward cocktails.
Original: $44.99
-65%$44.99
$15.75Description
Hello Soju Premium Soju is a craft take on Korea's national spirit, bottled at a confident 33% ABV — well above everyday green-bottle strength.
Soju has gone global, and the premium wave brings cleaner distillation and fuller strength to a spirit traditionally shared over Korean barbecue. Hello Soju's flagship sits at 66 proof in a 700mL bottle — roughly double the proof of mass-market soju — making it as comfortable in cocktails as it is poured neat into chilled shot glasses the traditional way.
Tasting Notes
Clean and subtly sweet with a soft rice-like roundness and a smooth, gently warming finish. Serve well chilled in small glasses, or mix into highballs and soju cocktails.
Specs
- Producer: Hello Soju
- Style: Premium Soju
- ABV: 33% (66 proof)
- Size: 700mL
Browse more liqueurs and specialty spirits at Wooden Cork.
Frequently Asked Questions
What is soju?
Soju is Korea's most popular spirit — a clear, clean distillate traditionally served chilled in small glasses and shared at the table.
How is premium soju different?
Premium bottlings like this are typically distilled cleaner and bottled stronger than everyday green-bottle soju — here at 33% ABV versus the usual 16-20%.
How should I serve it?
Chill it well and pour into small glasses the traditional way, or use it as a versatile base in highballs and fruit-forward cocktails.
