Fuenteseca Reserva Extra Anejo 21 YO
Fuenteseca Reserva Extra Añejo 21 Year is produced by Master Distiller Enrique Fonseca at NOM 1146 in Atotonilco el Alto, Jalisco — one of the oldest aged tequilas in regular commercial production. From 100% Blue Weber Highlands agave, aged 21 years in a combination of American and French oak barrels. This duration far exceeds the three-year legal minimum for Extra Añejo designation.
Twenty-one years in oak is extraordinary for tequila. The Extended aging transforms the spirit dramatically from any standard tequila profile — the agave character that defines blanco and reposado expressions has largely given way to deep oak, dried fruit, and the complex oxidative notes that only decades in barrel can produce. Fuenteseca Reserva 21 is among the longest-aged tequilas commercially available, and is specifically produced by Enrique Fonseca, one of the most decorated tequila producers in the Highland Jalisco region.
Tasting Notes
Nose: Dried fruit, dark chocolate, toasted oak, vanilla, and caramel. Palate: Rich and complex — aged agave, oak, dark fruit, and coffee. Finish: Exceptionally long, warm, and woody.
Specs
Distillery: NOM 1146, Atotonilco el Alto, Jalisco — Master Distiller: Enrique Fonseca — Age: 21 Years — Agave: 100% Blue Weber Highlands — Casks: American and French oak — Size: 750ml
Browse all tequila and rare spirits at Wooden Cork.
Fuenteseca Reserva Extra Añejo 21 Year is produced by Master Distiller Enrique Fonseca at NOM 1146 in Atotonilco el Alto, Jalisco — one of the oldest aged tequilas in regular commercial production. From 100% Blue Weber Highlands agave, aged 21 years in a combination of American and French oak barrels. This duration far exceeds the three-year legal minimum for Extra Añejo designation.
Twenty-one years in oak is extraordinary for tequila. The Extended aging transforms the spirit dramatically from any standard tequila profile — the agave character that defines blanco and reposado expressions has largely given way to deep oak, dried fruit, and the complex oxidative notes that only decades in barrel can produce. Fuenteseca Reserva 21 is among the longest-aged tequilas commercially available, and is specifically produced by Enrique Fonseca, one of the most decorated tequila producers in the Highland Jalisco region.
Tasting Notes
Nose: Dried fruit, dark chocolate, toasted oak, vanilla, and caramel. Palate: Rich and complex — aged agave, oak, dark fruit, and coffee. Finish: Exceptionally long, warm, and woody.
Specs
Distillery: NOM 1146, Atotonilco el Alto, Jalisco — Master Distiller: Enrique Fonseca — Age: 21 Years — Agave: 100% Blue Weber Highlands — Casks: American and French oak — Size: 750ml
Browse all tequila and rare spirits at Wooden Cork.
Description
Fuenteseca Reserva Extra Añejo 21 Year is produced by Master Distiller Enrique Fonseca at NOM 1146 in Atotonilco el Alto, Jalisco — one of the oldest aged tequilas in regular commercial production. From 100% Blue Weber Highlands agave, aged 21 years in a combination of American and French oak barrels. This duration far exceeds the three-year legal minimum for Extra Añejo designation.
Twenty-one years in oak is extraordinary for tequila. The Extended aging transforms the spirit dramatically from any standard tequila profile — the agave character that defines blanco and reposado expressions has largely given way to deep oak, dried fruit, and the complex oxidative notes that only decades in barrel can produce. Fuenteseca Reserva 21 is among the longest-aged tequilas commercially available, and is specifically produced by Enrique Fonseca, one of the most decorated tequila producers in the Highland Jalisco region.
Tasting Notes
Nose: Dried fruit, dark chocolate, toasted oak, vanilla, and caramel. Palate: Rich and complex — aged agave, oak, dark fruit, and coffee. Finish: Exceptionally long, warm, and woody.
Specs
Distillery: NOM 1146, Atotonilco el Alto, Jalisco — Master Distiller: Enrique Fonseca — Age: 21 Years — Agave: 100% Blue Weber Highlands — Casks: American and French oak — Size: 750ml
Browse all tequila and rare spirits at Wooden Cork.
