Arbikie Experimental Batch Nadar Gin is a limited-edition Scottish gin built on unconventional botanicals — heirloom tomato, horseradish, and wild water mint — a bold experiment from the field-to-bottle Arbikie Distillery in Angus.

Part of Arbikie's experimental program, Nadar pushes gin's boundaries with savory, garden-driven ingredients while retaining the distillery's artisanal, estate-grown approach. The result is a distinctive, curiosity-inspiring gin unlike a conventional London Dry.

Tasting Notes

• Nose: Savory and herbal — heirloom tomato and wild water mint
• Palate: Bold and unconventional — vegetal tomato, peppery horseradish, and fresh mint over juniper
• Finish: Crisp, savory, and distinctive

Specs

• Distillery: Arbikie, Angus, Scotland
• Style: Experimental Limited Edition Gin
• Key botanicals: Heirloom tomato, horseradish, wild water mint
• Proof: 86 (43% ABV)
• Size: 750ml

Browse all gin at Wooden Cork.

Frequently Asked Questions

What makes Nadar unusual?

Its botanicals — heirloom tomato, horseradish, and wild water mint — make it a savory, garden-driven experimental gin rather than a classic juniper-forward style.

Who makes it?

Arbikie Distillery in Angus, Scotland, as part of its experimental limited-edition program.

How should I serve it?

Try it in a savory martini or a tomato-forward cocktail where its character can shine.